SUNDAY LUNCH MENU
STARTERS & NIBBLES
Mixed Olives (Ve) £4.45
Hummus and Crispy Tortilla (Ve) £5.45
(Allergens: gluten, sesame)
Bread & Oils (Ve) £4.95
(Allergens: gluten)
~~~~~~~~~~~~~~~~~~
Ham Hock and Shallot Terrine
Served with crostini, Piccalilli, cornichons and mixed leaf salad
(Allergens: mustard, sulphites, gluten)
£9.50
Homemade Soup of the Day (VE, GF Available)
Served with a baguette and butter
(Allergens: see specials board)
£8.25
Stilton, Walnut and Broccoli Tartlet (v)
Served with an apple and red onion confit
(Allergens: milk, sulphites, nuts, egg, gluten)
£9.25
Thai Salmon and Prawn Fishcake
Served with Asian slaw and sesame and honey dressing
(Allergens: crustaceans, sesame, egg, sulphites, fish)
£10.50
Beef Brisket Croquettes
Served with horseradish and parsley mayonnaise
(Allergens: gluten, mustard, egg, sulphites, milk)
£9.50
House Dressing will contain Mustard as an allergen
Traditional Sunday Roast:
All Sunday Roasts are served with roast potatoes, Yorkshire pudding, vegetables, and gravy.
Striploin of Beef – £21.50
(Allergens: gluten, egg)
Smaller Beef Roast Dinner – £17.50
(Allergens: gluten, egg)
Roast Chicken with homemade sage and onion stuffing – £18.95
(Allergens: gluten, egg)
Pork Belly – £19.50
(Allergens: gluten, egg)
Smaller Pork Belly Roast Dinner – £15.50
(Allergens: gluten, egg)
Mixed Meat – £23.50
(one slice beef, one portion pork belly and stuffing)
(Allergens: gluten, egg)
Butternut Squash & Nut Roast (Ve, V) – £18.25
(Allergens: gluten, egg)
All roasts can be gluten free minus the Yorkshire pudding
Add cauliflower cheese for an additional £3.00 per person
MAIN COURSES
Halloumi & Mushroom Burger
Served in a bap with lettuce, dill pickle, tomato, red onion, spicy red onion and tomato relish, with chips, coleslaw and onion rings
(Allergens: milk, sesame, gluten)
£17.50
Beer Battered Haddock – £19.50
Classic beer battered fish, served with chips,
mushy peas & homemade tartare sauce
(Allergens: fish, sulphites, gluten)
£19.50
Small Option Available: £15.50
Top Ship Smash Burger (GF Available)
Two beef patties served in a bap with melted Monterey Jack cheese, bacon, lettuce, tomato, red onion and tomato chutney with a side of chips, coleslaw, onion rings and battered gherkin
(Allergens: sulphites, milk, egg, gluten)
£18.50
SANDWICHES AND BAGUETTES
All served on a choice of White or Brown Malted Bread with Crisps and a Salad Garnish. Gluten Free Roll available, please stipulate when ordering. Upgrade to a White Baguette for an extra £1.25.
Items described as Gluten Free are only so if served in a Gluten Free Roll.
Haddock Goujons with Gem Lettuce and Tartare Sauce
£11.50
(Allergens: milk, egg, fish, gluten)
Hummus, Roasted Red Pepper & Rocket (Ve, GF)
£8.95
(Allergens: sesame, nuts)
Crispy Chicken, Bacon, Lettuce & Mayo
£10.95
(Allergens: gluten, milk, egg)
Brie and Cranberry (V)
£9.95
(Allergens: milk)
Bacon, Brie and Cranberry
£10.50
(Allergens: milk)
WHY NOT ADD A PORTION OF:
Chips £4.00
Cheesy Chips £5.00
Loaded Chips £6.00
MIXED CHEESE PLOUGHMAN’S – STILTON, BRIE AND CHEDDAR
Served with a crusty baguette, piccalilli, pickled onions, cornichons, Branston pickle, coleslaw, salad garnish, apple, celery & grapes
£15.50
(Allergens: celery, gluten, milk, sulphites)
CHILDREN’S MENU
Children’s meals come with a selection of either beans, garden peas or salad – all £7.95
Burger in a Bap – Add cheese for an extra 50p
Served with chips
Halloumi Burger (V, GF available)
Served with chips
Fish Fingers
Served with chips
Breaded Chicken Goujons
Served with chips
Egg & Chips (V, GF)
Sausage & Mash
SIDE DISHES
Portion of Chips £4.00
Cheesy Chips £5.00
Loaded Chips (cheese & bacon) £6.00
Warm Baguette & Butter £4.95
Garlic Bread £5.45
Garlic Bread with Cheese £5.75
Bread and Butter £3.75
House Salad £5.00
Portion of Seasonal Veg £5.45
Garden Peas £3.75
Coleslaw £3.75
Pot of Mixed Olives £4.45
DESSERTS
Our homemade desserts change regularly, so please see our daily desserts board for today’s choices.