food 1 - Sunday Evening Menu

SUNDAY EVENING MENU

STARTERS

Homemade Soup of the Day (GF Available)
Served with a baguette and butter
£6.95

Bread & Olives (Ve, GF Available)
Baguette served with mixed olives, olive oil & balsamic
£7.75

Greek Salad (V, GF)
Served with feta, pomegranate and avocado 
£8.95

Breaded Goats Cheese (V)
Served with salad and a red pepper and honey salsa
£9.25

Whole Roast Sardines
Served on a tomato and basil bruschetta  
£9.45

Warm Smoked Duck Salad
With orange segments, cherry tomatoes and croutons
£9.45

All Sunday Roasts are served with roast potatoes, Yorkshire puddings, vegetables, and gravy.

Striploin of Beef – £17.95

Smaller Beef Roast Dinner – £13.75

Roast Chicken – £16.95
Served with homemade sage and onion stuffing

Pork Belly – £16.95

Smaller Pork Belly Roast Dinner – £13.50

Butternut Squash & Nut Roast (V) – £15.95
(Vegan option available)

Add cauliflower cheese for an additional £2.00 per person

MAIN COURSES

Halloumi Burger (V, GF Available)
Served in a floured bap with lettuce, dill pickle & a sweet chilli sauce with a side of chips and coleslaw
£15.25

Thai Green Vegetable Curry (Ve, GF)
Served with coconut rice 
£16.95
Add fried chicken for an additional £5.00

Top Ship Smash Burger (GF Available)
Two beef patties served in a floured bap with melted Monterey Jack cheese, bacon, lettuce, tomato, dill pickle & BBQ sauce with a side of chips & coleslaw
£18.25

Catch of the Day (GF Available)
Classic beer battered fish, served with chips, mushy peas & homemade tartare sauce
£17.45
Small Option Available: £14.50

Crab and Prawn Linguine
Served with chilli, garlic and coriander
£20.25

10oz Rump Steak (GF)
Cooked to your liking and served with chips, mushrooms, roast tomato, and a choice of either peas or salad
£25.95
Add one of our homemade sauces for £2.45: 
Green Peppercorn or Stilton

 

V – Vegetarian / Ve – Vegan / GF – Gluten Free/ DF – Dairy Free

If you have any allergies or intolerances, please make this known to a member of staff before ordering.


We would like to inform our diners that their gluten free meal is made in a kitchen that uses wheat and wheat-based products but is prepared separately.

 

All our food is cooked fresh to order and waiting times may be increased during busy periods and at peak times. We appreciate your patience during these times.

CHILDREN’S MENU

Children’s meals come with a selection of either beans, garden peas or salad – all £7.45

Burger in a Bap – Add cheese for an extra 50p
Served with chips

Halloumi Burger (V, GF available)
Served with chips

Fish Fingers
Served with chips

Breaded Chicken Goujons
Served with chips

Egg & Chips (V, GF)

Sausage & Mash

SIDE DISHES

Portion of Chips £4.50
Cheesy Chips £5.25
Onion Rings – £4.95
Halloumi Fries – £5.75
(Served with a spiced tomato chutney)
Warm Baguette £4.45
Garlic Bread £4.95
Garlic Bread with Cheese £5.25
Bread and Butter £3.25
House Salad £4.25
Portion of Seasonal Veg £4.95
Garden Peas £2.95
Coleslaw £3.25
Pot of Mixed Olives £4.45

 

DESSERTS

Our homemade desserts change regularly, so please see our daily desserts board for today’s choices.

 

V – Vegetarian
Ve – Vegan
GF – Gluten Free

 

All of our food is cooked fresh to order so please bear with us during busy times

We would like to inform the diner that their gluten free meal is made in a kitchen that uses wheat and wheat based products, but is prepared separately

We regret our chips are not guaranteed to be gluten free, but we can offer a choice of buttered new potatoes, mash or sautéed potatoes instead