Sunday Lunch & Evening Menu
Sunday lunch served between 12:00 - 2:30 Then 6:00 - 8:30
Available sundays only
Starters
Homemade Soup of the Day
Served with Bread and Butter
£4.95
Hoisin Chicken and Vegetable Spring Rolls
Served with Plum Sauce
£6.25
Smoked Mackerel Pate
Served with Toasted Focaccia and Pea Shoot Salad
£5.25
Poached Egg and Grilled Asparagus Salad
Served with Parma Ham and Hollandaise Sauce
£6.95
Charcuterie Board
A Selection of Cured Meats, Pickles, Breads and Olives
£9.95
Prawn and Pea Risotto
Flavoured with Spinach, Mint and Parmesan
£6.25
Beetroot Cured Salmon
Served with Malted Toast and a Lemon Cr?me Fraiche Dressing
£6.95
Glamorgan Sausages
A mixture of Caerphilly Cheese, Breadcrumb and Leeks served with a spiced Tomato Chutney
£5.25
Main Courses
Roast Leg of West Country Lamb
served with Mint Sauce
£10.95
Roast Striploin of Beef
Served with Horseradish Sauce and Yorkshire Pudding
£10.95
Homemade Nut Roast
Served with vegetable gravy
£10.95
Roasted Supreme of Chicken
Served with Stuffing
£10.95
All roasts are served with roast potatoes,gravy & vegetables
Smaller Portion Roast
Available on Beef and Lamb only.
£7.95
A Selection of Sandwiches & Ciabattas
With various hot and cold fillings. All are served with dressed salad leaves coleslaw and crisps
£4.65 - £6.95
Evening Main Courses
Sweet Potato, Chickpea, Spinach and Lentil Dhansak
Served with Rice and Naan Bread
£10.95
Asian Pan Fried Seabass
Served with Stir Fry Veg, Rice and a Plum Sauce
£13.50
Battered Catch of the Day
Served with Chips and Peas or Salad.
£11.95
Pork Medallions with Cider
Rich Cider Apple Sauce Accompanied by Savoy Cabbage, Bacon Lardons and Crushed New Potatoes.
£14.95
10oz Rump Steak
Served with Mushroom, Tomato, Chips and Salad. Sauces available
£16.95
West Country Beef Burger
Served in a ciabatta with salad, spiced tomato relish, served with chunky chips and fresh coleslaw
£10.95-£12.95
Pan Fried Sea Bream
Served with Sauteed Potatoes, Tenderstem Broccoli and Chive Butter
£11.50
Vegan Mushroom Burger
Served in a Ciabatta Roll with Tomato and Onion Salsa and Chips
£12.50
A Full Roast Menu will also be offered in the evening, subject to availability
Royston and Caroline Connor
The Ship Inn
High Street,
Porlock,
Somerset, TA24 8QD
Tel: +44(0) 1643 862507
email: enquiries@shipinnporlock.co.uk
